Job Description
Are You Ready to Make It Happen at Mondelēz International?
Join our Mission to Lead the Future of Snacking. Make It With Pride.
This role helps ensure the sustained continuity of technical mastery and line leadership in manufacturing, by leading a key line of the business (technical, system or organizational) to deliver results defined by the compelling business need of the site. You ensure that key business results are achieved and for developing others to ensure the sustained continuity of technical mastery on the manufacturing line. Using a systematic approach, you use strategic thinking skills to ensure results are sustained over the long term.
How you will contribute
In your likely first managerial role, you will ensure that Mondelēz International’s safety, quality, cost, delivery, sustainability and morale targets are achieved for the lines for which you are responsible by breaking down section targets into line and unit targets and ensuring that employees understand their individual performance goals related to the overall targets. In this role, you will also develop budgets and be responsible for costs control management, governance and compliance, loss elimination and workforce planning, including recruitment, retention, development, succession planning, and the identification of high potential team members. Without you, we would not be able to deliver high-quality snacks to our customers.
What you will bring
A desire to drive your future and accelerate your career. You will bring experience and knowledge in:
- Autonomous maintenance (AM) Step 4 systems and progressive maintenance (PM) Step 3 systems
- Maintaining equipment at basic conditions independently, including the execution of AM & PM (break-down maintenance, planned maintenance) standards on dedicated equipment
- Total productive maintenance and Six Sigma including qualification of AM steps 5-6, and PM step 3
- Leading line teams
- Handling challenging interpersonal situations tactfully
- Influencing people in a union environment
- Communicating effectively verbally and in writing and a good attention to detail
- Supervisión de personal sindicalizado y cumplimiento de indicadores.
- Responsable de la planificación y supervisión de los turnos de trabajo.
- Responsable de la administración de la nómina del equipo de trabajo.
- Supervisar y fomentar la reducción de desperdicios (waste) en el proceso de producción.
- Liderar el desarrollo de las habilidades y el crecimiento profesional del equipo.
- Fomentar una cultura de seguridad y salud laboral, asegurando el cumplimiento de las normas y procedimientos.
- Supervisar el cumplimiento de las condiciones de operación óptimas para la producción.
- Garantizar la calidad del producto final, cumpliendo con los estándares de calidad establecidos.
- Trabajar para optimizar los costos de producción.
- Supervisión y gestión del personal a cargo.
Educación:
- Ing. Industrial, Ing. Química, Ing. Alimentos, o afín.
Experiencia:
- Mínimo 3 años de experiencia en limpieza y sanitización en la industria alimentaria, incluyendo la supervisión y capacitación de personal.
Idioma:
- Inglés básico
Conocimientos:
- Experiencia en Lean Six Sigma, mantenimiento autónomo y sistemas de gestión de calidad (SQF, ISO 22000).
Herramientas:
- SAP (preferible)
- Excel Intermedio
Business Unit Summary
Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Job Type
Regular Manufacturing core Manufacturing